Buy Brand Soga Round Cast Iron Baking Wedge Pan Cornbread Baking Dish With Handle, Model ZPai017 online. Living & Home,Home & Living,Kitchen,Pots, Pans & Bakeware,Soga,Wedge Pan
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SOGA 21.5 ROUND CAST IRON BAKING WEDGE PAN CORNBREAD BAKING DISH WITH HANDLE
Tips: How to protect the cast iron from rust?
Storage: Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use: Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning.
FEATURES
SOGA Round Cast Iron Scone Pan provides exceptional heat retention and distribution
Perfect for baking bread, cakes, and serving desserts
Its cast-iron construction distributes heat evenly, allowing for a perfect bake, a fluffy inside, and crisp crust
Cast iron construction for longevity and even heat distribution
Suitable for all heat sources including induction cooktops
The two handles make handling very easy, and the enameled inside makes it easy to remove the finished bake and makes cleaning a breeze
SPECIFICATIONS
Material: Cast Iron
Colour: Black
Product Dimension: 21.50 x 27.50 x 3cm
Gross Weight: Approx. 2kg
Packaging Size: 27 x 27 x 6cm
Usage: Home Cooking Commercial
Available Quantities: 1 Pc, 2 Pcs
PACKAGE CONTENT
1 x Round Cast Iron Baking Wedge Pan Cornbread Baking Dish With Handle